Baking 101: Which Rolling Pin Is Best?


Baking 101: Which Rolling Pin Is Best?

When it comes to baking, the rolling pins play an essential part. You need these to flatten your dough of cookies and other things. Moreover, it comes in use for several different purposes too. Well, do you know which is the best rolling pin you can use in your kitchen? If not, then don’t worry, we will talk about different rolling pins you can use in this article.

Baking 101: Which Rolling Pin Is Best?
Baking 101: Which Rolling Pin Is Best?

Traditional Rolling Pin

Now, this is the most simple tool you can find. Further, it is readily available. In addition to these, it has a wooden handle that is comfortable to hold. Moreover, they are convenient for cooking biscuits, cookies, and pizza. However, they tend to be too heavy, which makes it challenging to work in some situations.

Baking 101: Which Rolling Pin Is Best?
Baking 101: Which Rolling Pin Is Best?

French Rolling Pins

Now, these pins do not feature any handles. Thus, you will be using the heel to move it. Moreover, it enables you to put more pressure on the dough. Eventually, it leads to better flattening of the cookies or pizza you are making. In addition to this, these are good for soft cookie doughs.

Laser Cut Rolling Pin

Now, these are pins that have engravings on them. They look exceptionally beautiful and enable you to make individual cookies with engraved designs on them. Further, you can even customize these rollers according to your wish.

Vintage Rolling Pin

Old things are always unique to the heart. Moreover, you can easily find them in vintage shops. Further, they are usually smaller in size. And in some cases, they also depict the details about the time they belong to.

Marble Rolling Pins

These are slightly heavy. However, they are perfect when you are making puff pastries. Moreover, they remain cold for a more extended period.

Non-Stick Wooden Handle Silicone Rolling Pin

Non-Stick Wooden Handle Silicone Rolling Pin
Baking 101: Which Rolling Pin Is Best?

These are non-sticky and easy to hold. Further, they are lightweight and work effortlessly on your dough. In addition to this, they comprise of rubber and silicone material. Moreover, you can find them in various colors. The size of the roller is 30 cm and 23 cm.

Stainless Roller

A stainless roller features a non-porous surface. Thus, this surface is excellent for many doughs. Also, stainless rollers are loved by many people. Moreover, they are easy to use and durable. 

Tips For Cleaning Rolling Pins

There are certain things that you must keep in your mind while using the rollers. Always clean it with a wet cloth and don’t them under running water. Since if you have a wooden roller, it can get spoilt. Moreover, if you have a textured pin, then you can use a small brush to clean it.

Each rolling pin is beneficial and unique. However, use the one in which you are the most comfortable to work. Do not go with the hype and start using the pin, which is famous. Instead, try and test and use the one you are comfortable with. Additionally, you can also keep different pins for different purposes. 

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